Organic Indian Traditional Spice Chai 20 bags

Brand Name: Dragonfly Tea

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£2.23
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£2.79
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£0.56 (21%)
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SKU: DT0015

Description

Indian Traditional Spice Chai

Lively and aromatic, with warming Indian Spice notes.

A tea with an exotic aroma and a delicious flavour that is refreshing to drink, a blend of sumptuous Spices and smooth Black Tea, chai is the traditional way of drinking tea in India.

Our chai is lively and warm, inspired by some of the most delicious recipes we have tasted over the years.

The tea bags are folded and stitched, contain no plastic, and are staple-free.

The dragonfly is our muse, inspires, dazzles, and delights us, an ancient symbol of purity, vitality, and harmony, dragonflies love sunshine, warmth, and clear, pure water, we believe the same elements are required for creating a truly fine cup.

At Dragonfly, we are a British family company with a passion for sharing authentic, delicious, and often rare teas with tea lovers and tea explorers alike.

Rooted in generations of tea craftsmanship, our quest for quality and love of tea culture takes us all over the world.

We were among the first to bring a string of now much-loved green, white, rooibos, and spiced specialty teas to the UK market many years ago, and continue to champion the joys and benefits of the great tea traditions.

As a small family company in love with tea, we want to be as sustainable, equitable, and environmentally friendly as possible.

We are in constant dialogue with our partners, maintaining high levels of quality and transparency, ensuring sustainable methods of tea cultivation and processing, and encouraging the preservation of artisanal tea-making techniques.

  • our chai is lively and warm
  • an exotic aroma and a rich flavour
  • a blend of spices and black tea
  • a lively and aromatic, black tea
  • teabags no plastic and a staple-free
  • Direction for use: Use freshly boiled water, infuse for 2-4mins. Enjoy with or without milk and sugar

    Ingredients: organically grown black tea, cinnamon, cardamom, ginger, cloves, fennel, black pepper and cassia oil

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