Plamil

Plamil offers chocolate that feels like a 'guilt-free indulgence.' Initially known for creating soya 'milk' as a dairy alternative, Plamil caters to those looking to avoid ingredients like dairy, gluten, or nuts, whether due to allergies, ethical beliefs, or religious practices. Their products adhere to the highest vegan standards and are produced in a BRCGS Start-accredited facility. Plamil is also certified by the Rainforest Alliance, Soil Association, and Kosher, ensuring quality and ethical sourcing.