Snack smarter with Doves Farm Organic Chocolate Chip Gluten Free Oat Bar 35g—a deliciously satisfying oat bar packed with flavour and made for everyday moments. These organic, gluten-free oat bars are baked in Doves Farm’s dedicated gluten-free bakery in Wiltshire, where wheat, milk, peanut, egg, and soya are not used, making them a great choice for people avoiding common allergens.
Each bar is studded with indulgent chocolate chips made with 70% cocoa, giving a rich chocolatey bite without being overly sweet. They’re also made without processed crystal sugar, finished with a tiny pinch of salt for balance, and designed to be an easy grab-and-go option—ideal for breakfast, lunchboxes, or an afternoon snack.
Certified by Coeliac UK, Vegan Society, Soil Association, and Kosher, it’s a feel-good pantry staple with trusted standards behind it.
Benefits
• Gluten-free organic oat bar with heaps of flavour
• Free from milk, peanut, egg, and soya
• Made with 70% cocoa chocolate chips for a richer taste
• No processed crystal sugar
• High fibre snack option
• Great for breakfast or on-the-go snacking
• Certified Coeliac UK, Vegan Society, Soil Association, and Kosher
If you want a snack that feels like a treat but still fits a free-from lifestyle, this bar nails it—rich chocolate, wholesome oats, proper certifications, and genuinely convenient.
About Doves Farm
Doves Farm is known for creating quality organic and gluten-free foods with a focus on doing things honestly and safely. Their gluten-free expertise is backed by dedicated production and recognisable certifications—helping more people enjoy everyday favourites without compromise.
Direction for use: Grab as a quick breakfast on busy mornings; Pair with tea or coffee for a mid-afternoon pick-me-up; Pop into lunchboxes for a free-from sweet snack
Ingredients: Gluten free oats*39%, agave nectar*, chocolate chips*12% (cocoa mass*, cane sugar*, cocoa butter*, natural cocoa powder*) palm oil*†, acacia gum*, salt. Chocolate contains 70% cocoa solids minimum
FAQs
Q: Is this oat bar gluten-free?
A: Yes—it's gluten-free and made in a dedicated gluten-free bakery.
Q: Is it vegan-friendly?
A: Yes, it’s certified by the Vegan Society.
Q: What allergens is it free from?
A: It’s made without gluten/wheat, milk, peanut, egg, or soya.
