Green Nori & Tamari Japanese Brown Rice Crackers 40g
Green Nori & Tamari Japanese Brown Rice Crackers 40g
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Experience the authentic taste of Japan in every bite with Clearspring Green Nori & Tamari Brown Rice Crackers. Light, crispy, and full of umami, these gluten-free snacks are traditionally baked using organic brown rice, naturally aged tamari soy sauce, and nutrient-rich green nori sea vegetables.
Handcrafted by second-generation producers in Japan, these plant-based crackers deliver a satisfying crunch and a rich savoury flavour that makes mindful snacking a joy.
Why You'll Love Clearspring Brown Rice Crackers
- Authentically Japanese – Made in Japan using time-honoured recipes and traditional techniques.
- Organic Wholegrain Brown Rice – A wholesome, gluten-free base rich in fibre and nutrients.
- Green Nori Seaweed – Adds a hint of ocean freshness and trace minerals.
- Naturally Aged Tamari – Fermented soy sauce offers deep umami flavour without wheat.
- 100% Plant-Based – Vegan-friendly and free from artificial additives.
- Sustainably Made – Supporting organic agriculture and artisan producers.
Product Features
- 40g resealable bag
- Gluten-free and vegan
- Baked, not fried
- Organic certified ingredients
- Made in Japan
- No artificial colours, preservatives, or flavourings
Direction for use:
Alone or accompanied with whatever you want.
Ingredients:
brown rice* (89%), tamari soya sauce* (8.5%) (soya beans*, water, sea salt), green nori sea vegetables (1.8%), black sesame seeds*. *organically grown.
FAQs
1. Are Clearspring Rice Crackers gluten-free?
Yes! These crackers are made using organic brown rice and naturally aged tamari, which is wheat-free, making them a great gluten-free option.
2. Are the crackers suitable for vegans and vegetarians?
Absolutely. Clearspring Rice Crackers are 100% plant-based, with no animal-derived ingredients or processing agents.
3. How are Clearspring Rice Crackers made?
They are carefully baked in Japan using traditional family recipes, combining organic brown rice, green nori seaweed, and tamari soy sauce for a rich, savoury flavour and satisfying crunch.

