Reishi Mushroom Organic Extract Tincture 50ml

Reishi Mushroom Organic Extract Tincture 50ml

Reishi Organic Tincture is carefully crafted in Finland, using only the finest ingredients from start to finish.

Organic Extract Tincture is a great addition to any wellness routine for those who value natural and thoughtfully produced products, is designed for individuals who appreciate high-quality, organic supplements with a focus on sustainability and transparency.

We utilize PEFC/FCA-certified Finnish birch as the growing substrate, ensuring a sustainable and natural cultivation process.

Our Reishi MushroomTincture is fully organic and made exclusively from the Mushroom fruiting bodies, ensuring a pure product without any grains or fillers.

We use Ultrasonic Assisted Extraction (UAE) technology to produce our Tincture.

This advanced method effectively breaks down the chitin in the mushroom cell walls, allowing for the extraction of high yields of bioavailable compounds.

The result is a Tincture that captures the essence of reishi mushrooms in a concentrated form.

Reishi Mushroom is an adaptogen that has a great balancing quality, help to support immunity, reduce oxidative stress, and improve sleep quality.

We are doing everything the right way, no corners cut.

High quality functional Mushrooms independently certified by the world’s leading authorities.

Kaapa want to show you in as many ways possible that we’re providing you with the best quality functional Mushrooms.

Not only do we have a world-leading Quality Department (that works with highly certified and traceable suppliers, has unique parameters and inspections for each species throughout all stages from spore-to-extract, but we took it upon ourselves to be transparent about every step of the spore-to-extract production process.

To make the most of your KÄÄPÄ Reishi Mushroom Tincture, follow these guidelines:

Dosage: Start with smaller dosages, gradually increasing as needed. Take 1-4 half pipettes daily, adjusting based on your preferences.

Best Practices: For consistent use, consider taking the tincture daily, but we recommend taking a one-week break after every three months of continuous use.

Direction for use: The tincture can be taken directly under the tongue or added to your favourite beverage.

Ingredients: reishi mushroom, reverse osmosis water,alc (22%)