Bhuna India Curry Paste 180g

Bring big flavour to your next curry night with Geo Organics Bhuna India Curry Paste—a richly spiced, mild organic curry base made with a classic blend of tomato, coriander, cumin, and chilli. It’s a simple, authentic way to create a satisfying Bhuna without artificial colours or flavours.

Perfect for quick midweek meals or a Friday “fakeaway,” this paste makes a delicious curry in next to no time—just stir through your choice of meat, chickpeas, tofu, or vegetables, then simmer and serve with basmati rice, naan, and your favourite sides. For even more depth, use the paste as a marinade before cooking.

Certified organic by the Soil Association, gluten-free, palm oil free, and suitable for vegetarians and vegans, it’s a cupboard staple for anyone who loves bold Indian flavours with clean ingredients.

Benefits

• Full-flavoured Bhuna-style curry base with mild spice
• Made with organic ingredients including tomato, coriander, cumin & chilli
• Certified organic by the Soil Association
• Vegan & vegetarian friendly
• Gluten-free and palm oil free
• No artificial colours or flavours—just simple, authentic taste

When you want a proper curry-house vibe without the takeaway, this Bhuna paste delivers. It’s quick, versatile, and packed with organic goodness—perfect for effortless dinners that still feel special.

About Geo Organics

Geo Organics is an independent, family-run business bringing high-quality organic foods to market under the Geo Organics and Organica brands. Passionate about organic living, many of their products carry the Soil Association certification, and their range is also Vegan Society approved, making it easier to choose food that’s better for people and planet.

Indication: A tasty alternative to a sauce

Direction for use: Heat 2 tablespoons of sunflower oil, add a medium sliced onion and 2 crushed garlic cloves and soften for 2-3 minutes. Add 500 grams of vegetables and lightly brown them. Stir in half a jar of curry past, add 300ml of coconut milk (you can also add brown sugar and chillies to sweeten or heated to your own taste). Bring to the boil and simmer for 10 minutes. Stir in a large sliced pepper and a tablespoon of lime juice and simmer for another 5-10 minutes. Serve with rice for a deliciously simple and tasty m

Ingredients: Water, White Wine Vinegar*, Tomato Paste* (9%), Ground Coriander*, Sunflower Oil*, Ground Čumin*, Paprika*, Ground Turmeric*, Corn
Starch*, Sea Salt, Ground Fenugreek*, Ground Ginger*, Chilli Powder*. *Organically Produced. For allergens: See ingredients in Bold. Not suitable for those with allergies to Nuts

FAQs

Q: Is this curry paste spicy?
A: It’s a mild Bhuna paste—full of flavour without heavy heat.

Q: Is it suitable for vegans and vegetarians?
A: Yes, it’s suitable for vegetarians and vegans.

Q: Can I use it as a marinade?
A: Definitely—marinating before cooking adds extra depth and richness.