Cherry & Acerola Fruit Spread 170g

Delight in the rich, indulgent flavour of handpicked Black Cherries paired with the tropical tang of Acerola in this naturally sweet Cherry & Acerola Fruit Spread from St Dalfour. Crafted in France using an old-world recipe and no added cane sugar, this 100% fruit spread is the perfect fusion of bold, juicy fruit and naturally balanced sweetness.

Sweetened only with gently simmered grape must and fruit juice concentrate, this vegan-friendly spread offers a wholesome way to add flavour to your meals without any artificial additives or preservatives.

Why You’ll Love It

• 100% Fruit Ingredients – A premium blend of black cherries and acerola, sweetened only with fruit juice concentrate.
• No Added Sugar – Naturally sweet, without any cane sugar or artificial sweeteners.
• Vegan & Gluten-Free – Made for every diet, with no additives, preservatives, or allergens.
  
• Crafted in France – Traditional French method for a gourmet, slow-simmered finish.
• Versatile Flavour – Ideal for toast, yoghurt, pancakes, baking, and desserts.

Product Features

• 170g glass jar
• Made from 100% fruit with no cane sugar
• Free from artificial colours, preservatives, or additives
• Suitable for vegetarians and vegans
• Naturally sweetened with grape must
• Gluten-free
• Produced in France using traditional methods
• Packed in recyclable glass
• No sulphites or added flavours

Direction for use:

Spread it on your favorite cookies or bread.

Ingredients:

fruit 51% (black cherries 46%, acerola 5%), unsweetened fruit juice concentrates (grape, date), lemon juice, gelling agent: fruit pectin

FAQs

1. Does St Dalfour Cherry & Acerola Spread contain added sugar?

No. It’s sweetened exclusively with fruit juice concentrate and grape must, with no added cane sugar or sweeteners.

2. Is this spread suitable for vegans and gluten-free diets?

Yes! St Dalfour fruit spreads are vegan, gluten-free, and made without any animal products, additives, or artificial preservatives.

3. Can I use this spread in baking or desserts?

Absolutely. Its rich cherry and acerola flavour makes it perfect for baking, cake fillings, or spooned over ice cream and puddings.