Ginseng Matcha Green Tea 20 Sachets

Organic Jeju Island sencha and emerald matcha are blended with red ginseng, lemongrass and ginger for a vibrant, energising green tea.

Lemon tulsi and lemongrass bring a bright citrus note, while ginger and licorice root add warmth and natural sweetness – a lively cup to put a spring in your step.

Benefits

• Green tea and matcha with red ginseng
• Bright citrus notes from lemongrass and lemon tulsi
• Contains natural caffeine from green tea
• 100% organic ingredients

About Pukka Herbs

Pukka Herbs creates organic herbal teas guided by four Ayurvedic principles – truth, respect, purity and effort. The brand works closely with growers to source its herbs organically and fairly, and every tea bag is plastic-free and compostable, stitched with organic cotton and sealed in a recyclable paper sachet to lock in the essential oils.

Directions for use: Pour freshly boiled water over one tea bag and infuse for up to 15 minutes – the longer it steeps, the fuller the flavour.

Ingredients: Jeju Island sencha green tea (50%), lemongrass, ginger root, licorice root, lemon Vana tulsi leaf, lemongrass essential oil flavour, matcha (Jeju Island emerald) (2%), red ginseng root (2%).

FAQs

Does Ginseng Matcha Green contain caffeine?
Yes – it contains naturally occurring caffeine from green tea and matcha.

What does it taste like?
Fresh green tea with zesty lemongrass and a warming hint of ginger.

Is it organic?
Yes – it is made with 100% organic ingredients.