Gluten Free Very Merry Mince Pies Vegan 280g

The Foods of Athenry Very Merry Mince Pies are a classic Christmas treat given a gluten, wheat and dairy free makeover, and they are suitable for vegans too. Each deep-filled pie contains over 50% luscious mincemeat, packed with fruits, nuts and spices and a generous splash of brandy, all wrapped in a sweet, crumbly pastry. Always lovingly handmade on the family farm in Galway using specially selected premium ingredients, and always without gluten, wheat, dairy, egg, GMO, yeast, artificial colours, flavours, preservatives and hydrogenated fats. Pop them in the oven for around five minutes for a warming festive treat. 280g (4 pack).

• Deep-filled, over 50% mincemeat
• Gluten, wheat & dairy free
• Suitable for vegans
• Fruit, nuts & spices with brandy
• Handmade in Galway, Ireland

 

Direction for use: Best served warm. Pop in a pre-heated oven for around 5 minutes for a warming Christmas treat. Enjoy on their own or with your favourite cream or brandy butter.

Ingredients: Pastry (50%): Gluten & Wheat Free Flour (Maize, Rice, Potato, Tapioca & Buckwheat), 100% Vegetable Non-Hydrogenated Margarine (Vegetable Oils (Sustainable Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier: E475, Natural Colours: Curcumin, Annatto, Natural Flavouring), Sugar, Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Stabiliser: Xanthan Gum. Mincemeat Filling (50%): Sultanas, Sugar, Raisins, Apple, Fresh Grated Carrot, Dates, Mixed Citrus Peel, Currants, Glace Cherries, Vegetable Suet, Brandy, Cider, Sherry, Almonds, Walnuts (Nuts), Mixed Spice, Lemon Juice, Acidity Regulator: Acetic Acid, Plain Caramel, Orange Rind Oil, Lemon Rind Oil.