Honduras Organic Ground Coffee 200g

Honduras Organic Ground Coffee comes from the village of La Labor in Ocotopeque, part of the Cocafelol co-operative, where coffee is the main source of income for the community. Buying it helps farmers reinvest in their village. Expect a classic, bold and balanced cup with a lingering chocolate finish.

Tasting notes

• Roasted nuts and hazelnut
• Caramel
• Dark chocolate

Why you'll love it

• 100% arabica, single origin from Honduras
• Certified Fairtrade and organic
• Strength 4 out of 5
• 200g bag, ready ground

Grumpy Mule is an independent coffee roaster in Meltham, West Yorkshire, roasting ethically sourced speciality coffee since 2006 and a multiple Great Taste Award winner.

How to brew

Ready ground for cafetière, filter, pour-over and stovetop pots. Use around 15g (2 heaped dessert spoons) per 250ml of water. Let the water come off the boil (93–95°C) before pouring and serve straight away.

Ingredients

Roasted ground coffee (*organic).

FAQ

Is Honduras coffee strong?
It is a bold, medium-strong coffee (4 out of 5 on the roaster's scale) with a smooth, balanced finish.

Is it available as whole beans?
This coffee is sold ground only, in a 200g bag.