Manuka Honey MGO 100+ Multifloral 250g

Waimete Manuka Honey MGO 100+ Multifloral 250g is a rich, creamy New Zealand honey with a smooth caramel flavour and natural wellness benefits.

Certified MGO 100+ (minimum 100 mg/kg methylglyoxal), this multifloral Manuka honey comes partly from the nectar of the Manuka plant (Leptospermum scoparium), blended with other native New Zealand wildflowers such as Pohutukawa, Kanuka, Kamahi and Rewarewa.

Harvested from hives located deep within the remote forests of the Waitotara Valley — accessible only by helicopter — Waimete ensures full traceability and exceptional quality standards across its close network of trusted beekeepers.

With its naturally creamy texture and superior sweetness, this thick, decadent honey is ideal as a natural sweetener or a nourishing daily addition to your routine.

Benefits

• Certified MGO 100+ Manuka Honey (minimum 100 mg/kg)
• Multifloral blend from remote New Zealand forests
• Naturally creamy, smooth caramel flavour
• Contains nectar from Manuka and native wildflowers
• Full supply chain traceability
• Great natural sweetener & sugar alternative
• 250g jar

Enjoy the rich, smooth taste of Waimete Multifloral Manuka Honey MGO 100+ — a delicious way to add natural sweetness and quality Manuka honey to your everyday routine.

About Waimete

Waimete sources its Manuka honey from remote native forests in New Zealand’s Waitotara Valley. With hives accessible only by helicopter and a carefully selected network of high-standard beekeepers, Waimete ensures exceptional purity, traceability and quality control at every stage of production.

Direction for use:

Add it smoothies and health drinks or alternatively can simply be taken off the spoon each morning with breakfast

Ingredients: Pure New Zealand Honey (100%)

FAQs

What does MGO 100+ mean?
MGO 100+ means the honey contains at least 100 mg/kg of methylglyoxal, the naturally occurring compound associated with Manuka honey’s unique properties.

Is this honey monofloral?
No, this is multifloral Manuka honey, meaning it contains nectar from Manuka alongside other native New Zealand flowers.

Can it be used as a sugar substitute?
Yes, it can be used as a natural sweetener in drinks, recipes or as a topping.