Organic Almonds Flaked 125g BBE 04.12.2025
Organic Almonds Flaked 125g BBE 04.12.2025
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Add a wholesome crunch to your favourite recipes with Just Natural Organic Flaked Almonds 125g—premium-quality almonds, carefully selected, thoroughly inspected, and packed to high standards. These delicate almond flakes are a classic pantry staple: perfect for baking, topping, and adding instant texture to both sweet and savoury dishes.
Rich in naturally occurring nutrients like vitamin E, magnesium, and fibre, flaked almonds are a simple way to level up breakfast bowls, cakes, and homemade bakes. They come in plastic-free, home-compostable packaging, and they’re dairy-free, wheat-free, and suitable for vegans and vegetarians.
Benefits
• Premium organic flaked almonds for everyday cooking and baking
• Naturally contains vitamin E, magnesium & fibre
• Great for topping porridge, yoghurt, salads, and desserts
• Plastic-free, home-compostable packaging
• Dairy-free & wheat-free; suitable for vegans and vegetarians
From cake toppings to crunchy finishes on savoury dishes, Just Natural Organic Flaked Almonds are an easy, versatile ingredient to keep on hand—simple, natural, and ready to sprinkle.
About Just Natural
Just Natural focuses on premium-quality ingredients, using robust quality control and hygiene standards in their packing process. They maintain high organic handling standards and are known for carefully selected produce packed for freshness and consistency.
Direction for use: Sprinkle over porridge, granola, yoghurt, smoothie bowls; Use in baking: cakes, biscuits, banana bread, muffins; Toast lightly and add to salads, roasted veg, couscous; Top desserts like crumbles, fruit salads, trifles; Mix into homemade trail mix for crunch
Ingredients: Organic flaked almonds
FAQs
Q: Are these almonds suitable for vegans?
A: Yes—they’re suitable for vegetarians and vegans.
Q: What can I use flaked almonds for?
A: Baking, topping breakfast bowls, adding crunch to salads, and finishing desserts.
Q: Are they free from dairy and wheat?
A: Yes—dairy-free and wheat-free.
