Organic Baobab Powder 200g

Baobab powder is made from the dried pulp of the baobab fruit — from the iconic "upside-down tree" (Adansonia digitata) of the African savannah, one of the longest-lived trees on earth. The powder has a pleasantly tart, citrusy, slightly sherbet-like flavour that is genuinely enjoyable and one of the most palatable superfood powders available. These certified organic baobab powder from Just Natural Organic are rich in Vitamin C and prebiotic fibre.

Exceptionally high in Vitamin C (approximately 300mg/100g — 375% NRV), calcium, potassium, magnesium, iron, and prebiotic fibre. One of the highest Vitamin C concentrations of any food. Naturally gluten-free.

Certified organic by the Soil Association. Plastic-free. Available in 200g.

Add 1–2 tsp to smoothies, yoghurt, porridge, or water. Mix into salad dressings for a citrusy tang. Add to energy balls. Use in raw desserts. Stir into overnight oats.

Ingredients: Organic Baobab Powder.

FAQs

What does baobab taste like?
Unlike most superfood powders, baobab has a genuinely pleasant flavour — tart, citrusy, slightly sherbet-like, reminiscent of sour candy or cream of tartar. It adds a pleasant tanginess to smoothies and yoghurt.

How much Vitamin C does baobab contain?
Around 300mg per 100g, making a 2 tsp (10g) serving provide approximately 30mg of Vitamin C (37% NRV). This is notably higher than most fruits, making baobab a practical way to boost Vitamin C intake.

Is baobab gluten-free?
Yes — baobab is a fruit, naturally gluten-free.