Organic British Beef Tallow 300g

Our Organic Tallow is made exclusively from the Suet Fat of Organically Raised grass-fed British cattle, is the prized fat around the kidney of the cow and has been treasured by our ancestors for millenia.

With a high smoke point (220c), you can use Beef Tallow for roasting, frying or baking. It tastes like a subtle beefy flavoured butter.

It's also great in various culinary applications like grilling steak, cooking eggs, or stir-frying veggies.

Tallow is a mix of good fats: saturated and heart-healthy monounsaturated fats (about 50%).

These fats are good for your heart and don't raise LDL cholesterol.

Plus, Tallow contains vitamins A, D, E, and K, great for eyes, skin, bones, and immunity.

It also contains Conjugated Linoleic Acid (CLA), linked to muscle maintenance, fat loss, and heart health.

Opt for quality Grass Fed tallow for 300-500% more CLA.

Non GMO.

Dairy & Gluten Free.

Keto, Paleo & Low Carb.

Direction for use:.

With a high smoke point (220c), you can use beef tallow for roasting, frying or baking. It tastes like a subtle beefy flavoured butter. It's also great in various culinary applications like grilling steak, cooking eggs, or stir-frying veggies.

Tallow can even be used in your homemade soaps, skincare products, and candles due to its unique texture and nourishing properties.

Ingredients:

suet fat of organically raised grass-fed British cattle