Organic Buckwheat Flour Gluten Free 500g

The pyramid-shaped Buckwheat Seed is not a type of Wheat it is related to the rhubarb family of plants.

Buckwheat has been cultivated in South East Asia and Tibet for centuries.

It provides a source of protein and is high in fiber.

Suitable for vegans.

Amisa is based on the belief that people with special dietary needs should not miss out.

That is why we created our Delightfully Gluten-Free Range.

We believe that regardless of your allergies, intolerances, or dietary preferences, taste should Always be at the heart of what we eat, and "free" foods should be no different.

We supply the highest quality, organic, and ethical ingredients for our products.

Very often, 'free of' foods use traditional ingredients, they simply process gluten.

We don't like all this medalling.

Instead, our Delightfully Gluten Free Range uses Naturally gluten-free ingredients.

Direction of use:

Add to your best recipes.

Ingredients:

buckwheat flour*. *= certified organic ingredients