Organic Cider Vinegar with the Mother 5L

Our Organic Cider Vinegar is made from pressed Organic Apple Juice Fermented with its Vinegar Mother, our Organic Cider Vinegar is aged for a robust finish.

A rich aroma and fruity, tangy taste are underpinned by a host of valuable enzymes, making this Cider Vinegar delicious and naturally healthy.

Our raw, Unfiltered Vinegar is not heat-treated or pasteurised either, to keep enzymes happy.

Use our Cider Vinegar in salad dressings and sauces for a moreish zing, condition your hair with it, or even put it to use as a natural household cleaner.

For an invigorating tonic, mix 1-2 tablespoons of Biona Cider Vinegar with honey in a glass of water and enjoy immediately.

Our Cider Vinegar is pure and unfiltered, which can result in cloudiness or sediments: this does not affect its quality. 5% acidity.

Healthy food has its roots in healthy soil, this is why at Biona Organic, we continually reinvest in the organic farming industry.

Whatever the crop, our farmers never, ever use chemical pesticides and herbicides or grow genetically modified crops.

And because we believe in 100% traceability for each and every product, we know all our ingredients are of the highest standard, completely natural, and suitable for vegetarians (and often vegans too).

Every single product we offer has its own story.

And because of our relentless attention to detail, every step of the production process is carefully managed to ensure nothing but love and mother nature go into Biona Organic foods.

Indication Use:

Add it to your favorite recipe.

Ingredients:

cider vinegar*. * = certified organic ingredients