Organic Gluten Free Buckwheat Fusilli 500g

Buckwheat Fusilli

Organic and Gluten Free Pasta! Try it with pesto, in a salad or sautéed with some veggies and chilli.

High in fibre and source of protein. Easy to cook.

Ready in 8 minutes!

Buckwheat fusilli pasta is a tasty and nutritious alternative to wheat pasta. High in fibre and a source of protein.

Amisa is based on the belief that people with special dietary needs should not miss out.

That is why we created our Delightfully Gluten Free range.

We believe that regardless of your allergies, intolerances, dietary preferences, taste should ALWAYS be at the heart of what we eat, and "free" foods should be no different.

We supply the highest quality, organic and ethical ingredients for our products. Very often, 'free of' foods use traditional ingredients, they simply process gluten.

We don't like all this medalling. Instead, our Delightfully Gluten Free range uses ingredients that are NATURALLY gluten-free

• this paste is suitable for celiacs
• high in fibre and source of protein
• easy to cook ready in 8 minutes
• highest quality ingredients
• it is an alternative to wheat pasta

Direction for use: Easy and quick to make - boil for 8 minutes and serve with our favourite pasta sauce

Ingredients: buckwheat flour certified organic ingredients