Organic Green Tea & Matcha 20 Bags

Light, delicate high-mountain organic green tea is blended with ceremonial grade matcha, made in the traditional Japanese way.

The matcha leaves are shade-grown before hand-picking and finely ground, adding a brighter colour and extra depth – a wonderful first cup of the morning.

Benefits

• Green tea with 5% ceremonial grade matcha
• Light, delicate and fresh
• Ideal first thing in the morning
• Contains natural caffeine
• Certified organic
• Suitable for vegans
• Dairy-free, gluten-free and wheat-free
• 20 tea bags

About Qi Teas

Qi Teas take their name from the ancient Chinese idea of 'Qi', the natural life energy. The teas are grown in partner gardens in China's Yellow Mountain (Huang Shan) region and prepared straight after picking to keep the character of the fresh leaf. Qi works closely with local growers, and the tea bags are made from mostly unbleached abaca fibre, with no staples.

Directions for use

Allow one tea bag per cup and pour over water at 80°C. Brew for 3–4 minutes. Best enjoyed without milk or sugar.

Ingredients

Green tea* (95%), matcha* (5%). *Organically grown

FAQs

Q: What is matcha?
A: Matcha is finely ground, shade-grown green tea leaf, which gives a vivid colour and rich flavour.

Q: Does it contain caffeine?
A: Yes – it contains natural caffeine from green tea and matcha.