Organic Immune Support Tea 17 Bags

Echinacea, tangy acerola cherry and elderberries make this a fruity, tart herbal tea – a bright, warming cup for the colder months.

Rose hips, basil, cinnamon, ginger and cardamom add depth, while moringa leaves, hibiscus and cocoa shells round out the blend. Yogi Tea now sells this blend as Immune Boost.

Benefits

• Fruity blend of echinacea, acerola and elderberry
• Tart, fruity and warming
• Rich ruby colour
• Made with certified organic ingredients
• Suitable for vegans
• 17 tea bags

About Yogi Tea

Yogi Tea creates organic herb and spice blends inspired by Ayurveda, the 3,000-year-old Indian philosophy of wellbeing. The story began with the Classic chai served in Yogi Bhajan's yoga classes in the late 1960s, and today every blend is made with certified organic ingredients in plastic-free, compostable tea bags.

Directions for use: Pour 250 ml of freshly boiled water over the teabag. Allow to infuse for 5 minutes - or longer for a stronger flavour.

Ingredients: Echinacea* (25%), rose hips*, dried acerola juice* (14%), basil*, cinnamon*, ginger*, cardamom*, elderberries (4%), black pepper*, moringa leaves*, hibiscus*, cocoa shells*, liquorice*, fennel*. *certified organic

Warning: Contains liquorice – people suffering from hypertension should avoid excessive consumption.

FAQs

What does Immune Support taste like?
Fruity and tart from acerola, elderberry and rose hips, with warming spices.

Is it organic and vegan?
Yes – it is made with certified organic ingredients and is suitable for vegans.