Organic Muesli Base 500g
Organic Muesli Base 500g
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A clean, certified organic muesli base — rolled oats without any added fruit, nuts, or sweeteners — perfect for building your own bespoke muesli or bircher to exactly your own taste. These certified organic muesli base from Just Natural Organic are simply rolled oats in a format designed for customisation: a neutral, versatile base to which you add whatever you like.
Provides all the beta-glucan, fibre, and B vitamins of whole rolled oats. At £2.19 for 500g, an excellent value base for homemade muesli compared to pre-mixed varieties.
Certified organic by the Soil Association. Plastic-free, home-compostable packaging. Available in 500g.
Mix with your choice of dried fruits, nuts, seeds, and spices. Use as bircher muesli base (soak overnight with milk and apple). Add to smoothies. Use as porridge. Mix with your favourite JNO nuts, seeds, and dried fruits for a completely personalised organic muesli.
Recipe idea — Build-Your-Own Muesli: Start with 300g muesli base. Add 50g sultanas, 50g dried cranberries, 50g pumpkin seeds, 30g sunflower seeds, 50g flaked almonds, and 1 tsp cinnamon. Mix well and store in an airtight jar. Eat as cold muesli with cold milk, or as bircher (soak overnight in milk with grated apple). Completely customisable, 100% organic, and significantly cheaper than pre-made organic muesli.
| Nutritional Values per 100g | |
|---|---|
| Energy | 1628 kJ / 389 kcal |
| Fat | 8.2g |
| Of Which Saturates | 1.6g |
| Carbohydrates | 66g |
| Of Which Sugars | 1g |
| Fibre | 10g |
| Protein | 11g |
| Salt | 0g |
Ingredients: Organic Rolled Oats.
FAQs
What is a muesli base?
Simply rolled oats sold as a customisable starting point for homemade muesli. The difference between muesli base and porridge oats is purely marketing — they are the same product. "Muesli base" signals the intent to add other ingredients; "porridge oats" signals eating cooked. Use this to build your own muesli by adding dried fruit, nuts, and seeds.
Are these gluten-free?
Oats don't naturally contain gluten but are often cross-contaminated. These are not certified gluten-free.
