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Organic Yeast Flakes Engevita
Organic Engevita Yeast flakes provide a rich source of B Vitamins and Minerals.
It is a natural food grown on organic beet molasses.
Delicious dissolved in water, milk, fruit/vegetable juices or sprinkled on soups stews and casseroles and cereals to enhance their flavour.
Engevita Yeast flakes are also gluten-free and vegan friendly
Our range of unique Engevitas is nutritional vegan yeast flakes with a cheesy nutty taste, rich in Vitamins and Minerals and an ideal condiment for anything savoury or sweet from soups to stews, cereals to smoothies.
A wide array of naturally good bouillons, stocks, soups, gravies as well as our increasingly popular Engevitas can be used for a whole host of different recipes, drinks and diets.
We have a non-GMO promise to assure you even that if you don’t opt for our organic range you can still be confident that natural really does mean natural.
We’re a team of healthy eating and cooking enthusiasts.
We want people to get the best out of their food – fantastic taste, natural ingredients, and ease of use so you can be as creative (or as lazy) as you like.
Marigold has worked hard to become the much-loved producer of a wide range of traditional bouillon products made with Swiss precision for over 40 years.
During that time, we’ve introduced so many variations: organic, reduced salt, gluten and yeast free, to suit pretty much all types of diet and eating preferences. So, whether it’s an allergy, diet or just a phase you’re going through, we’ve got you covered.
There’s always a bouillon that’s right for your cupboard.
Indication: To enhance the flavour of you recipes
Direction for use: Add it to your best recipes
Ingredients: dried inactive yeast
We help people to make better, healthier, conscious choices, emphasizing quality ingredients, nutrition, and offering eco-friendly product alternatives.