Organic Yuzu Ponzu Seasoning 150ml

Elevate your culinary creations with Clearspring Organic Yuzu Ponzu, a bright, citrusy Japanese seasoning crafted from organic Yuzu juice, naturally brewed soya sauce, and organic rice vinegar. This traditional condiment offers a delicate umami depth with a refreshing citrus zing—perfect for modern, plant-based cooking.

Use it as a zesty salad dressing, dipping sauce for gyoza or sushi, or to finish grilled vegetables, noodles, or tofu. Handmade in small batches following authentic Japanese recipes, Clearspring delivers honest flavour without refined sugar, artificial additives, or shortcuts.

Why You’ll Love Clearspring Yuzu Ponzu

• Authentic Japanese flavour – combines tangy Yuzu citrus with deep umami
• 100% organic – made using certified organic Yuzu, soya sauce & vinegar
• Versatile in the kitchen – ideal for salads, marinades, or dipping
• No added sugar or additives – clean label, better taste
• Vegan & gluten-free – suits a wide range of diets

This ponzu dressing is produced using traditional fermentation techniques by master craftsmen, preserving the essence of Japanese culinary heritage.

Product Features

• Glass bottle, 150ml
• Organic, vegan, gluten-free
• No refined sugars, no artificial additives
• Handcrafted with traditional brewing techniques
• Made in Japan
• Store in a cool, dark place. Refrigerate once opened and use within 6 weeks.

Direction for use: 

Ready to drizzle across your favourite salads and savoury dished or use as a dipping sauce for gyoza and tempura.

Ingredients: 

soya sauce* (39%) (water, soya beans*, wheat*, sea salt, grain alcohol [ethanol]*), rice vinegar* (water, cultured rice*), rice syrup*, yuzu juice* (13%), water, mirin* (sweet rice*, shochu* [water, cultured rice*], cultured rice*, sea salt), kombu sea vegetable extract (water, kombu, salt), sea salt. *organically grown

FAQs

1. What is Yuzu Ponzu used for?

Clearspring Yuzu Ponzu is ideal for salads, sushi, gyoza, and vegetable tempura. It’s also great as a finishing drizzle for noodles or tofu.

2. Is Clearspring Yuzu Ponzu gluten-free?

Yes, this product is certified gluten-free and made with naturally brewed gluten-free soya sauce, making it safe for coeliacs.

3. Does it contain added sugar or preservatives?

No. Clearspring Yuzu Ponzu contains no refined sugar, artificial flavours, or preservatives. It’s made from 100% organic ingredients.