Pea Protein Milk Barista 1L
Pea Protein Milk Barista 1L
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A barista pea milk developed for coffee: it steams without splitting and creates long-lasting, smooth microfoam for latte art. It is made with protein from yellow peas.
The recipe adds rapeseed oil and a little agave syrup for a creamy, rounded taste, plus calcium, vitamin D, riboflavin and vitamin B12. It is free from dairy, nuts, soy and gluten, and certified low sugar by Sugarwise.
Use it for lattes, cappuccinos and flat whites, in filter coffee or in tea. Shake well before pouring.
Benefits
- Steams and foams for latte art
- Made with pea protein
- Free from dairy, nuts, soy and gluten
- Fortified with calcium, vitamin D and B12
- Certified low sugar by Sugarwise
About Sproud
Sproud is a Swedish plant-based brand launched in Malmö in 2018 that makes nut-free, soy-free drinks from yellow pea protein.
Directions for use: Shake well. Once opened, refrigerate (max 8°C) and use within 7 days.
Nutritional Values
| Nutritional Values per 100ml | |
|---|---|
| Energy | 180 kJ / 40 kcal |
| Fat | 3.0g |
| Of Which Saturates | 0.2g |
| Carbohydrates | 1.9g |
| Of Which Sugars | 1.9g |
| Protein | 2.0g |
| Salt | 0.12g |
| Calcium | 120mg (15% RI) |
| Vitamin D | 1.0µg (20% RI) |
| Riboflavin | 0.21mg (15% RI) |
| Vitamin B12 | 0.38µg (15% RI) |
Ingredients: Water, rapeseed oil, protein from pea (2.5%), agave syrup, acidity regulator (dipotassium phosphate), calcium carbonate, calcium phosphates, emulsifier (lecithin), salt, vitamins (B12, D, riboflavin).
FAQs
Does it split in hot coffee?
No – it is made to steam without splitting.
Can I make latte art with it?
Yes – it creates smooth, long-lasting microfoam.
Is it nut and soy free?
Yes – it is made with pea protein and free from nuts, soy and dairy.
How long does it keep once opened?
Keep it in the fridge and use within 7 days.
