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Organic Self Raising White Flour
This Organic Self Raising White Flour is ideal for light sponges, scones & muffins. This bright-coloured flour is blended from selected organic wheats and quality raising agents. Marriages have been producing superior quality flour since 1824. They select the best possible grains for consistent flour quality, sourcing wheat from local Essex farmers where possible, including family farms near Chelmer Mills. During the wheat milling process, a co-product is bran, which is turned into animal feed at Chelmer Mills to minimize waste. The flour is packed into bags and sacks that have been produced in the UK, using paper sourced from renewable Scandinavian forests. They use recycled boxes to send out the home baking flour.
Direction for use: Use as per recipe
Ingredients: Organic Flour (Organic Wheat Flour, Calcium, Iron, Niacin, Thiamin)
Raising Agents (Sodium Bicarbonate e500, Calcium Phosphate e341 (i))
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