Sunflower Seed Burger Mix 90g

Sunflower Family Sunflower Seed Burger Mix 90g makes it easy to whip up juicy, hearty vegan burger patties in minutes—with no soy and no additives. Made with organic sunflower protein, this mix creates a satisfying, meat-like texture that absorbs spices and sauces beautifully, making it a great base for burgers, patties, or vegan meatballs.

The flavour is gently savoury with soft nutty notes and warming spices, which deepen as it cooks. It’s ideal for quick weeknight meals, barbecues, or creative recipes when you want something wholesome, filling, and plant-based.

Sunflower Family is a family business in the Allgäu region, focused on organic quality, fair working conditions, and sustainable production. Their sunflower seeds are harvested exclusively in Europe (some in Bavaria) and processed entirely in Germany, with recycled paper packaging and eco-friendly inks.

Benefits

• Creates juicy vegan burger patties in minutes
• 100% organic and plant-based
• Soy-free and additive-free
• Protein-rich alternative to meat
• Meat-like texture that absorbs flavours well
• Versatile base for burgers, patties, and vegan meatballs
• European sunflower seeds, processed in Germany
• Recycled paper packaging with eco-friendly inks

If you want a quick, soy-free burger option that still feels hearty and satisfying, this sunflower burger mix is a brilliant cupboard staple—simple, versatile, and easy to season your way.

About Sunflower Family

Sunflower Family is a family-run business from the Allgäu region, creating organic plant-based alternatives made from 100% sunflower protein to help reduce meat consumption. They prioritise fair working conditions, regional value creation, and European-grown sunflower seeds, with processing done in Germany. Their packaging uses recycled paper and eco-friendly inks, and they also support inclusive work through partnerships with local workshops.

Direction for use: Mix 90g of  Burger Mix with 100ml of cold water and 1 tbsp of cooking oil, let the mixture swell in the refrigerator for 30 minutes, form 3 burger patties, and fry them for about 3 minutes on each side. Your perfect plant-based burger is ready!

Ingredients: Partially defatted sunflower seeds* (47%), broad bean flour*, linseed flour*, rapeseed oil*, spices*, broth* (sea salt, maltodextrin*, yeast extract*, non-hydrogenated sunflower oil*, caramelized sugar syrup*, lovage*, mace*, pepper*), onions*, table salt, shiitake mushroom powder*, smoked salt, beetroot powder* | * from controlled organic farming

FAQs

Q: How many burgers does one pack make?
A: One 90g pack makes around 3 burger patties.

Q: Do I need to add anything besides water?
A: It’s designed to be simple—mix with water and fry. You can also add extra seasoning if you like.

Q: Is it soy-free?
A: Yes—this mix is completely soy-free.