Sunflower Seed Chunks 76g

Sunflower Family Sunflower Seed Chunks 76g are a simple, satisfying vegan meat alternative made from high-quality organic sunflower protein. They’re 100% plant-based, high in protein, and completely free from soy, additives, and artificial ingredients—ideal for anyone who wants cleaner, natural ingredients without compromising on texture.

These chunks cook up with a juicy, meat-like bite and have a mild, slightly nutty taste that soaks up spices and sauces brilliantly. Best of all, there’s no soaking required, so they’re quick to prep for everyday meals—think vegan schnitzel, goulash, curries, and hearty ragouts.

Produced by a family business in the Allgäu region, Sunflower Family focuses on organic quality, fair working conditions, regional production, and responsible packaging. Their sunflower seeds are harvested exclusively in Europe and processed entirely in Germany, using recycled paper and eco-friendly inks.

Benefits

• 100% plant-based vegan meat alternative
• High-protein organic sunflower protein
• Soy-free, additive-free, and free from artificial ingredients
• Juicy, meat-like texture with great sauce absorption
• No soaking needed—quick and easy to cook
• Made with European-harvested sunflower seeds, processed in Germany
• Recycled paper packaging with eco-friendly inks

If you want a soy-free alternative to traditional plant “chunks” that still gives a hearty, satisfying texture, these sunflower chunks are a brilliant cupboard staple—fast, versatile, and easy to flavour your way.

About Sunflower Family

Sunflower Family is a family-run business based in the Allgäu region, creating organic, plant-based products made from 100% sunflower protein to help reduce meat consumption. They prioritise fair working conditions, regional production, and European-grown sunflower seeds, with processing carried out in Germany. Packaging is designed with sustainability in mind, using recycled paper and eco-friendly inks, and some packing is done in collaboration with a workshop supporting people with disabilities.

Direction for use: Add it to recipes favorite; Soaking is not necessary, a short moistening is sufficient.

Ingredients: 100% sunflower protein, extruded

FAQs

Q: Do I need to soak them first?
A: No—these chunks are designed for quick preparation with no soaking required.

Q: Are they soy-free?
A: Yes, they’re made from sunflower protein and are completely soy-free.

Q: What do they taste like?
A: Mild and slightly nutty, making them easy to season for savoury dishes.