Dark 99% Panama Cocoa and Coconut Blossom Sugar 80g
Dark 99% Panama Cocoa and Coconut Blossom Sugar 80g
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Crafted for true connoisseurs, the Vivani Dark 99% Panama Cocoa Chocolate Bar is an extraordinary indulgence with an impressively mild flavour—despite its ultra-high cocoa content. Made using premium cocoa beans sourced from Panama, this bar is gently sweetened with coconut blossom sugar, adding subtle notes of toffee that perfectly round out the intensity.
This is more than just chocolate—Vivani sees it as edible art. Each ingredient is selected with care and passion, creating a bar that’s as satisfying to the soul as it is to the palate.
Handcrafted for those who appreciate the purity of dark chocolate without overpowering bitterness, this bar offers a clean, vegan-friendly experience with a uniquely artistic touch.
Why Choose Vivani 99% Dark Panama Chocolate?
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99% cocoa content for deep, intense chocolate flavour
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Mild taste thanks to high-quality Panama cocoa beans
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Sweetened with coconut blossom sugar – low glycaemic & toffee-like notes
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Vegan-friendly & organic ingredients
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No emulsifiers, refined sugars, or artificial flavourings
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Lovingly produced in small batches to preserve quality
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Beautiful eco-conscious packaging – perfect as a gift or self-treat
Vivani combines the ethics of sustainability with the passion of a true chocolatier, offering you a rich, clean and authentic dark chocolate experience.
Direction for use:
Enjoy it in your best moments.
Ingredients:
cocoa mass*, cocoa butter*, coconut blossom sugar* 0,5 %
cocoa solids: 99 % minimum
May contain components of tree nuts, milk and gluten.
*from organic agriculture
FAQs
1. Is Vivani 99% Chocolate too bitter?
Not at all. Despite its high cocoa content, the use of Panama cocoa—known for its mild profile—combined with coconut blossom sugar results in a pleasantly smooth and balanced taste.
2. Is Vivani chocolate suitable for vegans?
Yes, this chocolate is 100% vegan, with no dairy, emulsifiers, or animal-derived ingredients.
3. What is coconut blossom sugar and why is it used?
Coconut blossom sugar is a natural sweetener made from the sap of coconut flowers. It adds a subtle toffee flavour and has a lower glycaemic index than refined sugar, making it ideal for premium chocolate like Vivani's.
