Whole Chestnuts 180g

Creamy, dreamy, and irresistibly moreish — Merchant Gourmet Whole Chestnuts 180 g are a delicious, ready-to-eat plant-based ingredient that brings natural sweetness and nutty richness to any meal.

Each chestnut has been carefully cooked, peeled, and sealed in this convenient pouch to preserve its soft texture and delicate flavour. Whether you mix them into stuffings, stews, soups, sauces, or festive roasts, these chestnuts add warmth, depth, and a subtly sweet note to savoury and sweet dishes alike.

Naturally low in fat and a good source of fibre, these whole chestnuts are a wholesome way to elevate your plant-based cooking. Perfect for chestnut lovers and anyone seeking a nutritious, sustainable ingredient for everyday meals or special occasions.

Merchant Gourmet has spent over 30 years crafting simple, high-quality, plant-based foods that are easy to prepare, nutritious, and kind to the planet. With responsibly sourced ingredients and a focus on reducing food waste, their mission is to make sustainable eating effortless and delicious.

Benefits

• Creamy and moreish texture with a naturally sweet, nutty flavour
• Cooked, peeled, and ready to use straight from the pouch
• Low fat and a good source of fibre – perfect for healthy meals
• Versatile ingredient for stuffings, soups, sauces, and festive dishes
• Plant-based and sustainably sourced from trusted growers

Enjoy the taste of simplicity with Merchant Gourmet Whole Chestnuts 180 g — a creamy, nutty, and naturally sweet ingredient that adds a gourmet touch to everyday meals. Perfect for plant-based cooking, festive recipes, or a quick, wholesome snack straight from the pack.

Direction for use: These whole chestnuts are ready to use straight from the pack, perfect to munch on or to cook with.

Ingredients: Whole chestnuts (100%)

FAQs

Q: Are these chestnuts ready to eat?
A: Yes, they’re pre-cooked, peeled, and sealed – ready to use straight from the pouch, no preparation needed.

Q: How can I use Merchant Gourmet Whole Chestnuts?
A: They’re delicious in stuffings, soups, sauces, and festive roasts, or simply tossed into salads or pasta for a nutty twist.

Q: Are they suitable for vegetarians and vegans?
A: Absolutely — they’re 100% plant-based and perfect for vegan or vegetarian diets.